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  • Writer's pictureCropBioLife

CropBioLife's Sugarcane Trials in India: Setting a New Standard in Organic Farming

CropBioLife, with over a decade's worth of rigorous field trials and underpinned by its unique flavonoid blend, has once again demonstrated its agricultural prowess in a series of sugarcane trials across Maharashtra, India. These trials, encompassing eight different farms, have evidenced substantial improvements across a slew of critical plant metrics, illustrating CropBioLife's potential to shape the future of farming in the region.

In light of the trial's impressive outcomes, Sandeep Jayaswal, CEO of Aussan Laboratories India, expressed, "It's truly remarkable to witness the tangible impact CropBioLife has brought to the fields. The feedback we've received from the farming community is a testament to this – even a marginal increase in BRIX, as slight as 0.8%, translates to significantly enhanced profits. The substantial surge in yield, combined with the growth enhancements we've observed, is leading these farmers to a season of unprecedented profitability. What's even more gratifying is that all these strides are achieved through a certified organic solution."

Key Findings from the Trials Include:

  • Significant growth improvements were observed, with an increase in plant height between 11-15%.

  • Leaf count shot up, ranging between 18-44%.

  • A pronounced augmentation in tiller numbers, documenting a growth of 15-33%.

  • Canes per tiller metrics were particularly notable, with a leap of 14-50%.

  • Both cane diameter and length improved, increasing at 5-20% and 5-43% respectively.

  • BRIX percentage, a pivotal metric for sugarcane, rose by 0.84-1.30%.

  • Overall sugarcane yield increased between 15-30%.

  • Additional metrics include a 0.2-1% enhancement in sugarcane recovery and a 0.1-1% uptick in high-level ethanol production.

The trial's success can be attributed to a simple application protocol. CropBioLife, when applied during the seedling stage, not only fortified germination rates but also bolstered the plants' intrinsic defence mechanisms. Staged applications during the plant's life cycle — at initial growth (1-3 months), grand growth (5-7 months), and during maturation and ripening (10-12 months) — further catalysed growth, increasing tiller numbers, cane metrics, and BRIX content respectively.

The trials, spanning across eight farms, received unanimous acclaim. Farmers, in harmony, extolled the myriad benefits CropBioLife infused into their growing season, with a pronounced reduction in crop diseases, especially strains of Red Rot.

Future Prospects: The findings from this trial not only validate CropBioLife as a prime contender in the future of farming but also hint at its latent potential in tackling broader agricultural challenges, especially climate resilience. Beyond sheer growth metrics, CropBioLife may hold the key to addressing food and nutritional security issues. By augmenting both yield and nutritional density, it stands as a beacon of hope for sustainable and organic agricultural practices in the future.

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